From the Wok

From the Wok

WK1 Beef Holy Basil – Stir fried beef with crushed fresh chilli, garlic, mushrooms, green beans, bell peppers and Thai holy basil leaves  14.50
WK2 Crispy Seabass – Fried seabass in garlic and crushed pepper sauce with exotic vegetables  16.80
WK3 Aromatic King Prawns – Stir fried king prawns with red curry sauce,green beans,finger roots,kaffir lime leaves & fresh peppercorns  15.50
WK4 Chicken Cashew Nuts – Stir fried chickenin oyster sauce with cashew nuts,bell peppers,onions,mushrooms & spring onions 14.50
  WK5 Monkfish Drunken Style – Stir fried crispy monkfish with crushed fresh chilli,garlic,peppercorn,cherry tomatoes,bell peppers,mushrooms,green beans & holy basil  18.80
WK6 Whole King Prawns Tamarind – Deep fried whole king prawns in tamarind    sauce with stir fried vegetables topped with fried garlic & shallots

 

WK7 Tofu Cashew Nuts – Deep fried tofu stir fried with cashew nuts,  bell peppers,onions,mushrooms & spring onions

 

17.80

 

13.80

WK8 Vegetables & Tofu – Stir fried exotic vegetables & tofu in oyster sauce
 13.80