(Served from Monday to Thursday: Noon – 2.30 p.m.
Friday and Saturday: Noon- 4 p.m. and Sunday 1 p.m. – 4 p.m.)
Time 4 Thai Lunch Platters £14.95
Deep Fried King Prawns Tempura with Soy Dipping Sauce (E,W,G)
Thai Fish Cake with Sweet Chilli & Cucumber Sauce (E,W,G)
Fried Shredded Pork Neck with Lemongrass (W,G)
Grilled Chicken BBQ with Spicy Ground Chilli sauce (W,G)
(G-Contains Gluten, W-Contains Wheat Flour; N-Contains Nuts; V-Vegetarian)