Thai Banquet Menu A

Thai Banquet Menu A

For 2-3 people • £23.95 per head

Mixed Starter

• Satay Chicken, Fish Cakes,
and Minced Pork and Prawn Filo Parcels – (G,N,E)

Salad

• Grilled Chicken Salad with Green Mango, Sweet Chilli Paste,
Shallots and Thai herbs

Main Courses

(any one of the following for each diner)

• Sautéed Butterfly King Prawns
topped with Bacon Favoured Sauce – (G,W)
• Crispy Monkfish in a Dry Red Curry – (W)
• Grilled Prime Sirloin Steak with Spicy Sauce
• Gaeng Mussaman Chicken – (G,N)
• Grilled Chicken Breast Slices in Dried Red Curry with
Green Asparagus and Basil Leaves
• Stir Fried Duck with Crispy Basil Leaves, Straw Mushrooms,
Peppers and Red Chilli – (G)

Steamed Thai Fragrant Rice